Rum Espresso Martini
Made with Indian Ocean
Indian Ocean in place of vodka gives the after-dinner classic real depth.
Ingredients
- 50 mlMarlin Spike Indian Ocean
- 30 mlfresh espresso, cooled
- 15 mlcoffee liqueur
- 5 mlsugar syrup (optional)
- ice cubes
Method
- Chill a coupe.
- Shake all the ingredients very hard with ice to build a fine foam.
- Double-strain into the coupe.
