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Amazon Marlin-Tonic

Made with Caribbean Ocean

A surprising match we found through flavour pairing: rum and cold Colombian coffee, layered over tonic.

Ingredients

  • 50 mlMarlin Spike Caribbean Ocean
  • 30 mlColombian coffee, chilled
  • 150 mltonic water
  • 1strip of orange zest
  • large ice cubes
Glass
Copa (balloon) glass
Garnish
Orange zest

Method

  1. Fill the glass with four or five large ice cubes.
  2. Pour the tonic over the ice.
  3. Stir the coffee and rum together, then pour gently over the tonic so the two layers stay apart.
  4. Finish with the orange zest.
Bottle of Marlin Spike Caribbean Ocean

High Seas Blend

Caribbean Ocean

Our hero, where depth meets refreshment. 43% vol.