Mojito
Made with Philippine Ocean
Lime, mint and soda with a bright, elegant rum. Philippine Ocean keeps it fresh and clean.
Ingredients
- 50 mlMarlin Spike Philippine Ocean
- 25 mlfresh lime juice
- 15 mlsugar syrup
- 8–10mint leaves
- soda water to top
- crushed ice
Method
- Press the mint gently with the sugar syrup and lime juice in a highball glass.
- Add the rum and fill the glass with crushed ice.
- Churn with a bar spoon, top with soda and add a little more ice.
